PEELING GARLIC FLAKES

Peeling garlic before chopping is not necessary. Instead wash it and
grate it. The peels or the skins will stay on top of the grater and the
garlic flakes will pass through the sieves.

WHILE COOKING VEGETABLES

While cooking cauliflower, potatoes, add some drops of vinegar so that the color
of the vegetables wont change.

FOR A QUICK SNACK

Mix four measures of wheat flour with one measure of semolina. Add salt, cumin
seeds, and red chilli powder and curry leaves. Mix in water till the mixture is
of dosa consistency and prepare dosas in the usual way.

SAVE TIME WHILE BOILING EGGS

To save time & fuel while boiling eggs, use a pressure cooker. Add salt ( 2 teaspoonful )
for six to eight eggs in sufficient water and pressure cook for 4 minutes. The salt will
prevent the eggs from breaking.